Paruppu sadham with karunai kizhangu masiyal & elumichai rasam is a simply delicious meal that can be prepared easily even when you feel lazy. Surprisingly your family will simply enjoy this meal and also they will ask you to repeat the same some time soon.
Please click on the images below for their recipes.
First serve paruppu sadham with masiyal followed by rasam sadham with masiyal & roasted appalam. Finally serve thayir sadham with masiyal.
- Masiyal tastes best with paruppu sadham.
- You need not even make rasam; just serve paruppu sadham & thayir sadham alone, it is simply delicious!