As fruit bearing season of mango is nearing an end my mother sent me a last bunch of organic mangoes that were plucked from the trees in her backyard.
After devouring sweet mangoes to our hearts’ content, I decided to bake a cake with remaining mangoes.
I have also baked a batch of cupcakes for my son as he likes to have them frosted with mango cream.
Now lets get into the recipe for eggless mango cake :
Ingredients:
- Whole wheat flour – 1½ cup
- Baking powder – 1 tsp
- Baking soda – 1 tsp
- Salt – ½ tsp
- Cardamom powder – ¼ tsp
- Golden caster sugar – ¾ cup
- Mango puree – 1½ cup (I used 2 mangoes)
- Neutral oil – ½ cup
For mango frosting:
- Golden caster sugar – 1 cup
- Unsalted butter at room temperature – ½ cup
- Mango puree – ¼ cup
- Vanilla Extract – ½ tsp
Method:
Mixing dry ingredients:
- Mix flour, baking powder, baking soda, salt & cardamom and keep it aside.
Preparing batter:
- Mix caster sugar with mango puree using whisker until dissolved.
- Add neutral oil & flour and fold them in.
- This cake batter can be used for making cup cakes also.
Baking:
First I have baked six cupcakes followed by another cake with rest of the batter as shown below:
- Preheat the oven at 180 deg C
Cupcakes:
- Spoon the batter into muffin liners lined up in a muffin tray.
- I do not want to smooth down the top as my son likes to have thick crusts on top.
- Bake them at 180 deg C for 25 min.
Cake:
- Grease a 5″ cake dish and pour remaining batter into it.
- Bake at 180 deg C for 40 min..
Frosting:
- Cream together butter & sugar until frothy (about 1 min) using electric beater.
- Add mango puree & vanilla extract and whisk together for a minute.
- Frost the cupcakes when they have cooled down.
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Great,I love mango
It looks so yummy
Thanks for your receipt !
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Thank you!
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Love mango, but I’ve never had a mango cake! YUMMY!!!!
LikeLiked by 1 person
Thank you!
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Wow! Never made mango cake. Will give it a try. Also can u pls tell me if there is a visible difference in taste making a cake with eggs and with out eggs?
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Thanks a lot for stopping by !
I don’t find any significant difference in texture!
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Lovely recipe…. One of my fav, Megala…
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Thank you!
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Sounds delicious! Have never tried mango in a cake!
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Thank you! 🙂
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Delicious…..
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Thanks!
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Welcome
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I love mangoes and this looks delicious! I’ll have to try it soon.
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Thank you!
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You are very welcome!
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❤❤
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Thanks!
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Mangoes are my favourite , love this !
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Thank you!
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Love the photos of the mangoes & mango tree 😊 Cake looks delicious!
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Thanks 🙂
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Looks delicious!!
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Thank you!
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Perfect texture 👌
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Thanks Vidhya!
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These cupcakes look delicious and the cake looks wonderful too. Thank you for the recipe.
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Thanks a lot !
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Check out that luscious, moist crumb! I adore mangoes as well and would love to dive into a thick slice of this cake.
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I am so glad that you liked it, thank you!
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Yummy!!
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Thanks!
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Wow… Yummy mangoes. Best part is using wheat flour and no eggs… Amazing Megala.
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Thank you so much!
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Absolute yumminess!
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Thank you!
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Absolute yummy pleasures 😋
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Yes, it is!
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I have never heard of Mango Cake before! Sounds yummy!!!
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Thank you!
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Brilliant recipe Megala, love any thing with mangoes😍
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Thank you!
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looks like a must try cake , hope to try it some time!
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Thanks so much!
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Those mango trees look awesome Megala. I like your eggless recipe with whole wheat flour ! Looks yummy. I am crazy about mangoes…as you can tell 🙂
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Yes, mangoes are my favorites too! Thank you!
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That looks yummy 😋😋
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Thank you, and many thanks for all your likes!
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Delicious!
LikeLiked by 2 people
Thanks!
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Delicious as always
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Thank you!
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Your cake sounds divine!
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Thank you!
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This sounds delicious!
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Thank you!
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Oooooh Megala 🙂 I like mangoes so I’m sure this one is a tasty treat!
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Yes ! 🙂 Thanks !!
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Mmmmmmmm…..
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🙂 🙂 🙂 Thanks!
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Awesome Post Megala…Sweetness of Mango with healthiness of wheat flour..Loved the recipe..Will give it a try definitely..
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Yes, wheat flour & mango did a lot of magic together! Thank you!
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That looks delicious!
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Thank you!
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wow!!!
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Thanks! 🙂
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One more great recipe !!! Very well explained and delicious!! Thank you for sharing Dear.
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Thanks a lot for your continuous support!
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You are welcome!!! 🙂
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Organic home grown mangoes are the best and when used in the cake it’s the best. Looks yumm. Thanks for sharing Megala.
Meena.
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Thanks a lot!
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Seems delicious
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Yes, thank you!
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I never knew how to make a cake without eggs! This is new! Looks yum! 💜😍
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Thanks Swati!
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Woww.. yummy!!
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Thanks!
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Love this! Mangoes are my favorite fruit.
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Thank you! 🙂
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Yummy!! 🙂
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Thanks! 🙂
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I am sure the organic mangoes must have enhanced the flavours of the cake and muffins! They look so tempting!
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Sure, they are! Thanks a lot Radhika!
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Looks so yummy! I am going to try this sometime 😀😀😀 the mangoes look so juicy 😀 we too have mango trees at home, organic mangoes tastes the best.
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Yes, they are! Please do try it once, you will surely like it!
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Yummy!!!
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Thanks!
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yummy cake and muffin —
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Thanks!
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