Peas Pulao

Peas pulao is a delicious and aromatic rice dish and can be prepared in a jiffy. Peas pulao can be served with any spicy vegetable gravy or dal and also be packed for children’s lunch. Time taken : 15 min Serves : 2 Ingredients: Basmati rice – ½ cup Water – 1 cup Fresh peas – ¼…

Chitrannam

Chitrannam is a platter of different rice varieties prepared on an auspicious Aadiperukku day, a day that brings in prosperity. It is believed that whatever we do on that day would grow manifold, so farmers used to sow their seeds and others would like to venture into new business on this day. I prefer to…

Fresh Fruit Salad

Whenever I don’t feel like cooking I make this simple fruit salad and have it for my lunch. The star ingredients here are mint leaves & chaat masala without which I would definitely feel like missing a meal; so anyone who wants to reduce the in-take of carbs can try this salad as it satiates one’s…

Pigeon Peas and Rice

Thuvaram paruppu sadham (rice with split pigeon peas) is a traditional one-pot meal popular in Tirunelveli. This flavorful rice is an easy-to-prepare meal itself and hence can be packed for children’s lunch box. This is one of our favorite lunch meals on a lazy weekend. It is so delightful when we pour coconut oil lavishly…

Green Chutney

Restaurant style Green Chutney can be prepared easily at home with mint leaves or coriander leaves. Pleasant green chutney with burst of flavors will surely make anyone salivate. This chutney is a great appetizer and hence useful for kids or sick people who refuse to take food. It will be heavenly if you serve this…

Bread Pizza

Bread Pizza is a simple healthy delicious pizza that can be made easily at home. You can surprise your children when they return home by serving flavorful warm Bread Pizzas topped with crunchy veggies & stringy cheese.  It helps to relieve their stress and motivates them to do their after-school work happily. Try & see…

Mango Jam

Mango jam or maangai pachadi is a sweet sour & spicy jam prepared with semi-ripe mangoes. It tastes heavenly when a scoop of vanilla ice cream is glazed with this scrumptious mango jam. Mangoes contain dietary fiber, vitamin A & vitamin C; they also contain antioxidants that fight against free radicals. Please check this slideshow to…

Millet Noodles

Ragi idiyappam is a healthy tasty gluten-free breakfast that can be prepared in a jiffy using instant finger millet noodles. It is an ideal breakfast for weight watchers as it aids in weight loss too. Finger millets can be included in children, women & old people’s diet as they are rich in calcium and iron….

Citrus Rice

Citrus boosts immunity, energy & mood and aids in detoxification & digestion. This was one of the reasons that lemon rice was traditionally prepared & packed for short travels. Citrus Rice is a healthy non-sticky easy-to-prepare rice dish and hence can be used for packing children’s lunch box also. Recently I bought unripe citrons (naarthai)…

Simple Curd Rice

Curd rice is a simple traditional probiotic meal. I make sure to serve curd rice to my family specially when someone taking a course of antibiotics; when antibiotics kill both good & bad bacteria, probiotics help to replace good bacteria. Serving Curd Rice: Curd rice tastes best with udaitha kadalai thuvaiyal. It also goes well with…

Roasted Chickpeas Chutney

Udaitha kadalai or pottu kadali thuvaiyal is a tasty healthy chutney. Roasted chickpeas (Bengal grams) are rich in protein and has low glycemic index; you can just take plain roasted bengal grams (1/4 cup) directly as mid-morning or evening snack, it makes you feel full for longer and hence helps in weight management also. Preparation…

Cucumber Salad with Yogurt

Cucumber raitha or vellarikai thayir pachadi is the best way to include cucumber in our diet. It keeps our body cool & hydrated and is very useful when taken during summer. Health benefits of taking cucumbers are: it reduces risk of certain cancers, helps lower blood pressure, protects brain from neurological disorders and controls bad…

Simply Delicious Meal

Paruppu sadham with karunai kizhangu masiyal & elumichai rasam is a simply delicious meal that can be prepared easily even when you feel lazy. Surprisingly your family will simply enjoy this meal and also they will ask you to repeat the same some time soon. Please click on the images below for their recipes.  …

Lemon Rasam

Lemon Rasam is a soup prepared in almost every South Indian household. It is so appetizing when served with hot rice and tastes wonderful. Cooking Time : 15 min Serves : 4 Ingredients: For Rasam Powder: Cumin seeds (jeeragam) – 1 tsp Pepper (milagu) – 1 tsp Coriander seeds (malli vidhai) – 1 tbsp Red…

Potato Masala

Potato masala is a simple side dish prepared almost in every household in India. It can be stuffed between breads to make a sandwich, or stuffed into South Indian dosa or North Indian paratha, or used as an accompaniment for roti,  poori & rice varieties like curd rice, tomato rice, etc. by incorporating small variations….

Mushroom Pepper Fry

Mushroom Pepper Fry is a healthy flavorful dish that can be served with rice or roti, or it can be stuffed into dosa or sandwiches. Mushrooms are rich in protein that are very much required for children. It goes well with rice and sambar, rasam, or morkuzhambu. This dish can be prepared quickly & easily. Cooking…

Coconut Chutney

Coconut chutney is a commonly prepared accompaniment in every South Indian household. It can be served with idli, dosa, uthappam, pongal, kichadi, vadai or bajji. You can check the restaurant style coconut chutney recipe as below: Time Taken : 3 min Ingredients: Coconut pieces – 9 Nos. (each 1 inch) Green chillies – 2 Nos. Roasted…

Sambar for Tiffin

Sambar is the most popular side dish in India especially for masala dosa. But it is typically prepared by south Indians; others used to feel that their sambar is not as delicious as the one prepared by south Indians. So here is the recipe for simple and delicious sambar that is a perfect accompaniment for…

Millet Porridge

Millet porridge is the best breakfast that can be taken on a scorching sunny day. It keeps us cool,  fresh & energetic all through the day. It is so filling that you don’t require anything till lunch. The millet I used here is pearl millet or kambu. Pearl millet is a flavorful protein-rich millet. Please…

Rava Upma with Fresh Peas

Rava upma is the easiest to prepare and hence if you serve this often your family will surely get bored. Yet we can make it interesting, healthier & tastier just by adding fresh peas into it and serve hot in the evening on a rainy day; no wonder this upma will be the most sought…