Aloo Paratha with garlic-tomato dip

Aloo paratha is an Indian bread stuffed with spicy potato. It is a satisfying hearty meal that can be packed for children’s lunch. I prefer to serve delicious aloo paratha with hot tangy garlic-tomato dip (instead of pickle) & refreshing onion raita for breakfast or dinner. You canĀ find the recipes for both aloo paratha &…

Poori

Poori is the most favorite food for all Indians young or old. For children it can be packed for lunch or served when they return home after school. Here you can check the recipes for regular poori, cheese poori & palak poori. Potato masala is the most common accompaniment for poori; other sides that go…

Sambar for Tiffin

Sambar is the most popular side dish for idli, or dosa particularly for masal dosa all over India. But it is typically prepared by south Indians; others used to feel that their sambar is not as delicious as the one prepared by south Indians. So here is the recipe for simple and delicious sambar that…

Starch-free Rice

If you are keen to take low-carbs and rice is your staple food, then here is the cooking method with which you can reduce the carbs in rice. For this I use heavy bottom cooking pot with a locking lid that has holes in it; when the pot is locked you can keep it tilted…