Jackfruit Panna Cotta

Jackfruit Panna Cotta is a chilled creamy dessert. It is so captivating to see snowy panna cotta dotted with vanilla bean wobbling on a plate fringed by delectable golden jackfruit coulis. I have made Panna Cotta, an Italian dessert, layered with locally grown fresh seasonal fruit. Since I do not like to use egg nor…

Ice Apple Pudding

Nungu payasam is a creamy dreamy delightful dessert served in wedding feasts and in star hotel restaurants. It is a perfect finish to a meal for its impeccable taste and enticing flavors of nungu (palm fruit or ice apple), saffron & cardamom. Nungu is a jelly like sweet fruit covered with astringent white skin and…

Eggless Walnut Bundt Cake

Eggless walnut banana cake is my family’s favorite for its appealing flavor, texture & taste. Mashed bananas & toasted walnuts compliment each other, sweet bananas suppress the bitterness of walnuts, and provide wonderful flavor & texture.Being a vegetarian I like to use walnuts as much as possible as these are few of the plant based…

Indian Popsicles

I remember my childhood days indulging in ice pops (Popsicle) every summer vacation. Nowadays those ice pops are replaced by ice cream and we all really miss them so much. So here are the recipes for those forgotten ice pops that are truly Indian! I have prepared my favorite kulfi ice, thenga (coconut) ice, semiya…

Sweet Poha

Aval puttu (sweet poha) is a traditional sweet usually prepared on Tamil New Year day.¬†It tastes scrumptious when sprinkled over a scoop of vanilla ice cream. Beaten rice is an easily digestible form of rice with less gluten.¬†Please check the recipe for aval puttu as below: Time Taken: 30 min Serves : 3 Ingredients: Thick…

Ebony Sweetmeat

Ulundhangkali is a soft silky delicious ebony sweet; it is a traditional south Indian sweetmeat prepared mainly for teenage girls & pregnant women. Ulundhu kali is believed to strengthen uterus & bones and it is our customary to serve this kali to a girl when she attains her puberty. Traditional Breakfast with Kali This is…

Millet Payasam

Millet payasam is a dessert that you can take with no guilt as it is gluten free; I have used coconut paste instead of coconut milk so that it contains less fat. Everybody will surely love this crunchy yummy flavorful payasam. The millet I used here is foxtail millet very much suitable for making desserts….