Coconut milk biryani with baby potato curry

A long time ago I read through the eye-opening piece of information published in almost all the newspapers & magazines here about the special menu meticulously planned by top chefs to ease the tension during the talks between Indian premier & Pakistan president held at Agra summit in 2001. It made me to realize for…

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Buttermilk & Lassi

Spicy buttermilk is a traditional south Indian drink usually served after taking heavy meal to improve the digestion. Buttermilk with jeera powder or chaat masala is popular in other parts of India. Lassi is a sweetened flavored creamier buttermilk served chilled as dessert in India. Generally buttermilk is kept in earthenware (mud pots) few hours…

Yogurt Curry

Morkulambu is a traditional South Indian curry prepared using sour curd. Since sour curd is enriched with probiotic organism, morkluzhambu is not only delicious but also nutritious, and it can be served to everyone young or old.¬†Usually morkulambu is served with plain rice or rice with mashed greens (kadaintha keerai). Now the recipe for vendakkai…

Simple Curd Rice

Curd rice is a simple traditional probiotic meal. I make sure to serve curd rice to my family particularly when someone takes a course of antibiotics. Antibiotics kills both good & bad bacteria and probiotics helps to replace good bacteria. So taking curd or curd rice during a course of antibiotics will help to keep…

Thayir Pachadi

Thayir Pachadi Thayir pachadi (raitha) is the most common yogurt-based dish prepared almost in every part of India. We can prepare thayir pachadi using cooked or raw vegetables, spiced up with black pepper, chopped green chillies or red chilli powder. Raitha is usually served as a side for bland flatbreads like chappathi & stuffed paratha…

Eggless Spongy Chocolate cake

This chocolate cake is my son’s favorite cake for being dark, chocolaty and spongy. We all like this cake as it is healthy, light (without frosting) & soft; I used whole wheat flour instead of plain flour (maida) & light vegetable oil instead of eggs & butter. It is very easy to prepare and the…

Millet Porridge

Millet porridge is one of the best breakfasts that can be taken on a scorching sunny day. It keeps us cool, ¬†fresh & energetic all through the day. It is so filling that you don’t require anything till lunch. The millet I used here is pearl millet or kambu. Pearl millet is a flavorful protein-rich…