Breakfast with Eggplant Gothsu

Eggplant (brinjal) gothsu is one of our favourite accompaniments for idli & dosa and I usually prepare this for breakfasts on Sundays. It is a very unique gothsu prepared by people living in Tirunelveli and is called as kathrikai kichadi. We also┬ámake gothsu using yellow pumpkin (poosani) and ridge gourd (peerkangai), you may find the…

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Millet Kichadi

Millet Kichadi is our family’s favorite breakfast. Generally I prepare this nutritious kichadi when my son preparing for his exams as it helps to keep him fresh & focused during his exam even though he had slept for few hours in the previous night. Since all the ingredients in this kichadi are rich in micro-nutrients,…