Vatha Kulambu

It is a common practice in the most parts of the world that people preserve bountiful seasonal fruits and vegetables by freeze-drying them in a freezer and use them all through the year. But on the contrary we, Indians living in a tropical climate, preserve them by drying under the sun as it shines here…

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Greens ‘n’ Lentils

Greens that I have used here is Solanum Nigrum or black nightshade or manathakali keerai. It treats mouth ulcers and protects liver, this herb is being used to cure Hepatitis in rural Tamilnadu. Greens ‘n’ Lentils (keerai kootu) is a healthy accompaniment for rice;┬áit goes well with any sambar, rasam or kuzhambu, except morkuzhambu. Ingredients:…